Main Dishes
Christmas Baked Salmon with Honey Mustard Sauce
Feast into a super yummy, warm and healthy baked salmon this Christmas with your friends and family!
1
Serves
PRODUCT(S) YOU NEED FOR THIS DISH:
Kewpie Honey Mustard Sauce
How to Shop?
Kewpie Product Shop
Ingredient
| Salmon | 1pcs |
| Cherry Tomato | 40g |
| Asparagus | 30g |
| Bread Crumbs | 40g |
| Almond | 20g |
| Dill | 10g |
| Kewpie Honey Mustard Sauce | 15g |
Instructions
- Marinate salmon in Kewpie Honey Mustard sauce, make sure it is evenly coated
- Toast the almond flakes and bread crumbs until fragrant and mix in the dill
- Prepare a baking tray with aluminum foil, place the salmon fillet and tomatoes unto the tray and bring to bake at 170°c for 10 minutes
- Sprinkle almond and bread crumbs on top of baked salmon and it's ready to be served.
