Appetizers & Snacks
Crispy Ketupat with Kewpie Chilli Mayo Dip
Turn the heat up with our version of a Crispy Ketupat dipped with Kewpie Chilli Mayo!
Watch our full recipe video here!
15 mins
Cook Time
PRODUCT(S) YOU NEED FOR THIS DISH:
Kewpie Chilli Mayo
How to Shop?
Kewpie Product Shop
Ingredient
| Ketupat | 2pcs |
| Bread crumbs | 200g |
| Petai | 20g |
| Red Chilli | 10g |
| Onion | 20g |
| Eggs | 2nos |
| Kewpie Chilli Mayo | 30ml |
Instructions
- Dice red chilli ,onion and petai .
- Heat up a pan, saute the ingredients until fragrant , set aside .
- Prepare a bowl , combine ketupat and vegetables. Roll it at the size of a golf –ball
- Coat ketupat ball with beaten eggs and bread crumbs , deep fry until golden brown under 180 °C .
- Lastly ,dip the crispy Ketupat ball with Kewpie Chilli Mayo
