Grill Salmon Fillet with Ginger Chili Wafu Sauce
PRODUCT(S) YOU NEED FOR THIS DISH:
Kewpie Sesame Soy Sauce Dressing
How to Shop?
Kewpie Product Shop
Ingredient
Kewpie Dressing Sesame Soy Sauce | 80ml |
Salmon Fillet Steak | 150g |
Cooking Oil | 10g |
Red Onion | 5g |
Red Chili | 5g |
Ginger | 5g |
Lime Leaves | As Need |
Instructions
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Make the ginger chili wafu sauce with Kewpie Dressing Sesame Soy Sauce and other condiments.
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Heat up the pan, pan-grill salmon fillet steak for 8 to 9 minutes.
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Serve with ginger chili wafu sauce.