Main Dishes
Grilled Chicken Chop with Creamy Spices Vegetable Stewed
PRODUCT(S) YOU NEED FOR THIS DISH:
Kewpie Creamy Spices Dressing
How to Shop?
Kewpie Product Shop
Ingredient
| Kewpie Creamy Spices Dressing | 50ml |
| Chicken Chop | 1 pcs |
| Cauliflower | 20g |
| Broccoli | 20g |
| Zucchini | 20g |
| Cherry Tomato | 20g |
| Cheddar Cheese | 1 slices |
| Cooking Cream | 80ml |
| Salt | As Need |
| Pepper | As Need |
| Parsley | Garnish |
| Paprika Powder | Garnish |
Instructions
- Seasoning chicken chop with salt and pepper.
- Heat the pan and pan seared chicken chop until cooked.
- Add a slices cheddar cheese on chicken chop and use torch gun to burn it.
- Heat up another pan, saute other vegetable ingredients until fragrant, then pour cooking cream and seasoning with Kewpie Creamy Spices Dressing continue cooking with 2 minutes.
- Last, garnish with some parsley and paprika powder.
