Noodles & Pasta
Meatball Pasta
Simplify your meals today with our all new Kewpie Pasta Sauce!
2
Serves
15 mins
Cook Time
PRODUCT(S) YOU NEED FOR THIS DISH:
Kewpie Pasta Sauce Soy Sauce & Garlic Butter Taste
How to Shop?
Kewpie Product Shop
Ingredient
Pasta | 200g |
Meatball | 80g |
Red Chilli (fine diced) | 10g |
Red Capsicum (cubed) | 10g |
Zucchini (cubed) | 10g |
Chive | 5g |
KEWPIE Pasta Sauce Soy Sauce & Garlic Butter Taste | 4 tbsp |
Instructions
- Bring a large pot of lightly salted water to a boil. Cook pasta in the boiling water, stirring occasionally until cooked through but firm to the bite, about 10 minutes. Drain and transfer to a bowl.
- Then, place the butter in the pan over a stovetop set to medium heat.
- Cook meatball with red capsicum, zucchini and red chilli over medium heat for 2 minutes.
- Lastly, off the heat, add the drained pasta and KEWPIE Pasta Sauce Soy Sauce & Garlic Butter Taste. Toss well.