Appetizers & Snacks
Veggie Paneer Tandoori
Layered with a Kewpie Caesar Dressing marinade, celebrate a colorful Deepavali with our own edition of a Veggie Paneer Tandoori.
2
Serves
15 mins
Cook Time
PRODUCT(S) YOU NEED FOR THIS DISH:
Kewpie Caesar Dressing
How to Shop?
Kewpie Product Shop
Ingredient
| Zucchini | 40g |
| Cherry Tomato | 80g |
| Red Onion | 10g |
| Paneer (Indian Cheese) | 100g |
| Tandoori Masala Powder | 1 tbsp. |
| Cooking Oil | As need |
| KEWPIE Caesar Dressing | 120ml |
Instructions
- Dice cut the zucchini, red onion, and paneer.
- In a large bowl, marinate all ready vegetables with masala powder, cooking oil, and KEWPIE Dressing Caesar.
- Then, skewer marinated vegetables by alternating between red onion, zucchini, cherry tomatoes, and paneer.
- Next, heat up a grill pan and grill the skewers for about 8 minutes.
- Ready to serve.
