Main Dishes
Christmas Sausage & Meat Ball Platter
Christmas is not complete without a platter filled with meat! Explore a wholesome spicy flavour with our dressings too. Recipe below.
2
Serves
20 mins
Cook Time
PRODUCT(S) YOU NEED FOR THIS DISH:
Kewpie Thousand Island Dressing
Kewpie Hot Spicy Dressing
How to Shop?
Kewpie Product Shop
Ingredient
| Chicken Sausage | 4 pcs |
| Chicken Meatball | 5 pcs |
| Tortilla Chips | 500g |
| Onion | 30g |
| Bell Pepper | 20g |
| Zucchini | 10g |
| KEWPIE Dressing Hot Spicy | 80g |
| KEWPIE Dressing Thousand Island | 60g |
Instructions
- Heat 1-inch of oil in a large frying pan, add in tortilla chips to fry until crispy and lightly brown around 1 minute or less.
- Then, heat up a frying pan with cooking oil. Add chicken sausage and chicken meatball, rotate it occasionally until browned on all sides and set aside.
- Next, in a large saucepan, sauté onion, zucchini and bell pepper until fragrant, add in chicken meatball and KEWPIE Dressing Hot Spicy continue to sauté it.
- Lastly, serve with KEWPIE Dressing Thousand Island as a dipping sauce.
