Main Dishes
Thousand Island Chicken Tikka Masala
This classic Chicken Tikka Masala will never go wrong with Kewpie Dressing Thousand Island, it’s extremely addictive!
2
Serves
15 mins
Cook Time
PRODUCT(S) YOU NEED FOR THIS DISH:
Kewpie Thousand Island Dressing
How to Shop?
Kewpie Product Shop
Ingredient
Chicken Breast (diced) | 300g |
Eggplant (diced) | 150g |
Tomato (minced) | 40g |
Ginger (grated) | 20g |
Garlic (minced) | 20g |
Onion (minced) | 20g |
Cardamom | 3g |
Curry Powder | 2 tbsp. |
Masala Powder | 2 tbsp. |
Coriander (chopped) | 10g |
Cooking Oil | As need |
Water | 20g |
Salt | Some |
KEWPIE Dressing Thousand Island | 120ml |
Instructions
- Heat up a frying pan with cooking oil, add cardamom, ginger, garlic, onion, tomato, curry powder and masala powder, sauté until fragrant.
- Next, add chicken breasts and eggplants, continue to sauté. Then, add water and simmer cook for 5 minutes.
- After that, add some salt and KEWPIE Dressing Thousand Island, simmer cook for 3 minutes.
- Lastly, garnish with coriander and ready to serve.